Smoothies that taste like ice-cream are always a winner in my books, and this Mint Choc Chip Smoothie is sure to be enjoyed. Underneath the true classic flavour of choc mint ice-cream, a wealth of beneficial spinach awaits. Lending it’s nutrient profile to keep this smoothie perfectly balanced and brilliantly green. A crunch from the cacao nibs give you another nod to tradition with dark chocolatey goodness.
WHOLE FOOD | DAIRY FREE | REFINED SUGAR FREE | GLUTEN FREE | PALEO
Serves 2
MINT CHOC CHIP SMOOTHIE
Ingredients:
2 cups frozen spinach
2 cups frozen bananas
¼ cup raw cashews
3 tablespoons cacao nibs
2 tablespoons (packed) fresh mint leaves
1 teaspoon vanilla extract
2 cups milk of choice (I like coconut milk)
½ cup coconut water
sweetener to taste (optional)
Method:
- Place all ingredients into a high speed blender and blend until smooth and creamy.
- Pour into glasses and top with extra cacao nibs.
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